| There are few renowned restaurants in Italy with 80 years
of experience, where you are welcomed in a variety of languages: including
Japanese. After all, in Florence the name Sabatini is synonymous with
fine dining, where tradition and quality go hand in hand. Eating here
can be considered a ritual that has maintained an informal yet elegant
atmosphere throughout the years. There is a wide array of international
dishes to choose from as well as many Tuscan specialties such as the famous
"fiorentina" steak that is cooked to order on a charcoal grill. There are hundreds of select wines to choose from on the wine list. Nothing is impromptu, nor is it meant to amaze you, offering only sound and wholesome tradition of the highest standard. Comparable only to an epicurean coterie that has played host to Florence's most reputable families, as well as very demanding foreign patrons, who are acquainted with the name Sabatini long before coming to Italy. It's a place that every major city would like to have that Florence calls it's own. |
